1.
Kusuma DW, Myzani H, Suryati, Nizar UK, Suhendarty. Chemical Characterization of Gambir (Uncaria gambir Roxb.) Extract by Uv–Vis Spectrophotometry and HPLC, and Its Antibacterial Activity. J.Ris.Kim. [Internet]. 2026 Sep. 30 [cited 2026 Oct. 18];17(2):21-40. Available from: https://jrk.fmipa.unand.ac.id/index.php/jrk/article/view/949